Monday, April 25, 2011

Broccoli and Cauliflower Recipe

This recipe is adapted from a Southern Living recipe.  People who do not like broccoli and cauliflower may be converted by this recipe.  If you are not a fan of garlic you might back off the cloves a bit. We have tried it and it turned out well.  Let us know what you think.

Ingredients:
  • 2 cups broccoli florets

  • 2 cups cauliflower florets

  • 5 garlic cloves, peeled and halved

  • 1 tablespoon olive oil

  • 1 teaspoon salt

  • 1/2 teaspoon freshly ground pepper

  • 1 tablespoon grated Parmesan cheese


  • Preparation:
  • Place first 3 ingredients in a baking pan. Drizzle with oil, and toss.

  • Bake at 450°, stirring occasionally, 20 to 25 minutes or until lightly browned. Sprinkle with salt, pepper, and cheese, tossing to coat.

  • Prep: 10 min., Bake: 25 min.
  • No comments: