Wednesday, April 17, 2013
Still Some Memberships Left
There are still memberships left for the upcoming season. Printable agreements are available at the Gaffney Farm website.
Tuesday, April 9, 2013
Wednesday, April 3, 2013
Spring Soup
Ingredients:
1 Tbl Olive Oil
1C Leeks or Onions Chopped
1C Asparagus Cut In 1' Pieces
1C Fresh Peas
2C Fresh Spinach
1C Green Beans
1 Package of Tofu (Rinsed and Drained) 1/2 in pieces
8oz Mushrooms Sliced
Preparation:
-Saute onions or leeks in olive oil till soft.
-Add in rest of ingredients except spinach.
-Add 6-8cups water, chicken broth or vegetable broth.
-Simmer until cooked.
-Add in spinach.
-Season to taste.Submitted by Carol Von Lanken
Friday, March 29, 2013
Setting Plants

Subscribe to:
Posts (Atom)